Inside the new fish market
Inside the new Sydney Fish Market
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The new Sydney Fish Market will open on January 19. The Herald has charted the – sometimes rocky – path to this milestone.
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Exploring Sydney’s ‘Club Med for crabs’
An estimated 60 tonnes of fresh seafood, including thousands of crates of fish and crustaceans, will be sold when the long-awaited market opens on Monday.
- by Megan Gorrey
